Menu

Menu

Chef Sudhakar have created a menu of dish using the finest seasonal produce. Recently updated the menu with additional special items (Royal Falooda, Kothu Porotta, Malabar Porotta etc..).  Table service throughout for food and drinks. Taking inspiration from around the world, all the dishes on our menu are designed for sharing. Using incredible produce, meat and fish are prepared on site every day.

 

Vegetable_Appetizers

 

 

Vegetable Appetizers

 

Meat Appetizers

Soups

Freshly Baked Breads

Tandoori Specialties

Chicken_Specialties

Chicken Specialties

Lamb & Goat Specialties

8

Seafood Specialties

Vegetarian Specialties

Vegan

11

Indo_Chinese

Indo Chinese

1

Taste Of India Specials

Sides

Rice / Biriyanis


 

Desserts

Desserts

Indian Drinks